We love a good mom hack, and these Halloween Cinnamon Rolls from The BakerMama definitely will be our go-to this spooky season. (Read our Meet a Mom interview with Maegan Brown, aka The BakerMama!) We’re *totally* on board with pre-made shortcuts like...
This post originally appeared on the Local Moms Network. These Portobello Mushroom Pizzas are a great way to get kids to eat more veggies any day of the week. Experts say that putting new ingredients into familiar shapes or dishes (for instance, making mushrooms the...
This post originally appeared on The Local Moms Network. This Tomato Basil Tart recipe from the moms behind Habitual Hostess is all about tomatoes—the quintessential summer produce star, elevated when paired with fresh basil. But the best part? It uses refrigerated...
This story originally appeared on The Local Moms Network. Need a last-minute festive treat for a 4th of July party? These Chocolate Dipped Ice Cream Cones from Maria Provenzano require are a perfect pick with almost no prep. Simply fill the cones with your favorite...
Credit: Freut Cake[/caption] This story originally appeared on The Local Moms Network. Need some ideas for your Fourth of July menu? These options include something for everyone, from festive cocktails to savory sides. Hope everyone has a happy—and healthy—holiday...
This Mexican Street Corn Salad is a crowd-pleaser for any summer barbecue. It lasts in the fridge for a few days, so make extra on the weekend for easy weekday lunches. Can’t find cotija cheese in your local grocery store? Substitute feta or parmesan....
